Skip to main content

Roasted Pork Bake

Roasted Pork BakePhoto from Pexels

Originally Posted On:


Roasted Pork Bake is a one-pot meal with moist and tender Cajun-spiced pork loin and charred vegetables. It’s perfect as a hearty dinner when you want something beyond the ordinary. The whole family will love this Roasted Pork Bake for Sunday dinner or as a weekend family meal.

Pork tenderloin gets a creole twist with a mouthwatering kick from Cajun seasoning. The pork is rubbed with brown sugar and spice before roasting, lending it a delicious savory-sweet flavor. Add in cobbed corn, onions, and peppers to round out the flavors, and you’ve got a tasty one-dish meal. Leftovers can be used in salads or in boxed lunches throughout the week.

Essentials for the Perfect Roasted Pork

GoodCook makes it easy to fit your whole dinner in one pan with the GoodCook Nonstick Extra Large Roasting Pan. It’s ideal for one-dish meals, and the nonstick surface makes clean up easy. You’ll need a GoodCook Touch Carbon Steel Chef’s Knife for the slicing and dicing in this sweet and spicy Roasted Pork Bake recipe. Are you ready for a meal loaded with kicked-up flavor? Let’s get cooking!

Make & Share

Happy Roasting! If you try this recipe at home, we’d love to see a photo of it! Snap a picture and upload it to Instagram. Don’t forget to tag us #goodcookcom

Data & News supplied by
Stock quotes supplied by Barchart
Quotes delayed at least 20 minutes.
By accessing this page, you agree to the following
Privacy Policy and Terms and Conditions.