Uchi to-go: CEO of Hai Hospitality on how the coronavirus is changing dining
May 26, 2020 at 15:42 PM EDT
Uchi is the pinnacle of fine dining in Austin. Takeout would have been unimaginable six months ago. But the pandemic changed everything. Tony Montero, CEO of Uchi parent company Hai Hospitality, expects the pandemic to have even more wide-ranging effects on his eateries and the sector as a whole.